Seafood is our specialty but we have plenty more on offer. Our gorgeous bar upstairs offers beautiful cocktails and tapas, paced with a relaxed vibe. Dine in the downstairs café for a busy lunch or at night by candlelight - it is easily the most intimate space in the centre of the buzzing city! Chef Paul Le Noury with an already established catering business is at the helm with his second seafood venture. Seafood is his specialty and his culinary skills will keep you coming back for more! (Subscribe to his newsletter to find out the secrets, he might share some seafood tips with you). His restaurant only offers the freshest locally sourced quality ingredients. Fish Dish is in a prime location for pre-theatre or late night drinks, situated under the iconic Crossley Hotel. For all the latest news, events and pictures make sure to visit our Facebook page.